Présentation

- The definitive book on tapas, with simple and authentic recipes for all the bestloved tapas dishes - Shows how tasty, versatile and appetizing tapas can be, the perfect food for sharing - Explains everything you need to know about this quintessentially Spanish way of eating, and the importance of tapas-bar culture in Spain - A new collection of over 250 recipes from Simone and Inés Ortega, introduced by José Andrés, the chef widely credited with bringing tapas to America